Wine Tasting Saturday, Open Labor Day

Some folks love fall’s change of scene, autumn colors, mushroom season, and football.   Personally, I can’t get enough of summer’s sunny weather, fresh vegetables, and sipping rosé on the deck.    But the arrival of Labor Day signals it’s time...

Padrón Season, Great Cheeses

It’s August and Padrón pepper season is peaking. This is great news, as the price has now dropped significantly!  We carry peppers which are grown locally, in West Seattle, about 5 miles from the shop.  Our cool nights preserve the mild pepper flavor so that...

Padron Peppers, Bandol Roses Arrive

FINALLY.  Fresh Padrón peppers are here!    Grown locally in our cool evening temperatures which is similar to Spain’s Galicia, the origin of these peppers.  Our local Padróns taste completely different from the grocery store offering which is grown in Mexico. ...

Jamon Special, Loire Valley Cheese & Wine

The centerpiece to any Spanish-theme gathering is Jamon Serrano.   If you’ve ever dreamed of having your own leg of Jamon, we are offering a 13.65 lb leg of bone-in Jamon Serrano for $100.00.   Normally, a jamon of this size would sell for $250.00 or more. This...