Free Vermouth Tasting: Saturday, December 13th 2-4pm
In Spain and France vermouth stands on its own in the glass, not just as an ingredient in Negronis or Manhattans. Each vermouth house infuses this fortified wine with a unique, proprietary blend of botanicals. The flavors these blends create can range from bitter to floral, herbacious to spicy. Whether you’re curious to discover vermouth, or interested in adding to your favorites, please join us on Saturday for a free tasting of a variety of these engaging aperitfs.
Mercier Chocolates
We love these whimsical faux charcuterie and fromage chocolates. The chocolate and praline “sausages” look so realistic that we’ve had customers mistake them for meaty saucisson sec! To round out the trio are also a chocolate “camembert” and a pair of chocolate “crottin” packed in traditional wooden cheese boxes.
Paella Kits
We’ve assembled two different paella kits to stock your own shelves or to gift.
Paella pan for two with Valencian rice, sofrito, pimentón, saffron and recipe book: $48.99 ($54 value)
Valencian rice, piquillo peppers, pimentón, saffron and recipe book: $30.99 ($36 value)



