Clay Cookware Season, Terrific Riojas

by | Mar 9, 2017 | Blog, Ceramics, Food, Wine

Serious cooks understand how clay cookware transforms an ordinary dish.    Onions or garlic which burn easily in a metal pan will confit slowly in a clay cazuela over low heat.      Chicken or pork browns beautifully in clay and develops a succulent crust.    And talk...